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Our Services

Here’s What We Provide

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Interim Management

Operations | Technical | Projects

Auditing to BRC 8 Standard and SALSA

or to Customer's Code of Practice

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Validation

Validation of process controls with creation of SOP, PCD's and HACCP.  Temperature Data Logging

Projects

Installation of meat processing systems including slicing, butchery and cooking.  Also, cheese packaging and ready meals.

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Services: Services
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